Menu

Starters and More

  • Our Almost Famous Baked Crab Dip

    • 12

    A delicions blend of three cheeses and crab meat in a bread boule topped with aged cheddar cheese & baked golden brown

    A big hit every year at the Wine in the Woods & The Maryland Wine Festival!

  • Twisted Crab Dip

    • 11

    Freshly baked pretzel braid topped with our "Almost Famous Crab Dip"& melted cheddar cheese.

  • Dip N Fries

    • 11

    Large order of our fried steak cut potato wedges topped with our "Almost Famous Crab Dip" & melted cheddar cheese.

  • Oysterfecta

    • 14

    Three each – raw & steamed oysters & 4 oz. fried oysters.  Served with homemade cocktail sauce & horseradish.

  • Chesapeake Fries

    • 6
    • Add claw crab meat for 3
    • or chopped bacon 1

    Freshly fried then topped with aged cheddar cheese and old bay spice and oven baked golden brown.

  • Royal Oyster Salerno

    • 21

    Six (6) plump oysters topped with crab imperial & baked golden brown.

  • Shanghai Shrimp

    • 13

    Deep fried house breaded shrimp, tossed in our homemade yum yum sauce.

  • Fried Calamari

    • 10

    Lightly coated in our seasoned breading then fried golden brown in canola oil. Served with a side of marinara sauce for dipping.

  • Nachos Grande

    • 10

    A Mexican feast! Layered tortilla chips, chili, chicken, diced vegetables, jalapeños, & lots of cheese. Served  with sour cream & salsa.

  • Neptune’s Nachos

    • 15

    Tortilla chips layered with chopped crab, shrimp, scallops, Monterey Jack cheese, cheddar cheese, tomato, onion, peppers, &  garlic. Served  with sour cream & salsa.

  • Piggy Potatoes

    • 7.50

    4 deep fried potato boats stuffed with smoked bacon & your choice cheese (cheddar, provolone, or Monterey Jack & cheddar blend). Served with Sour Cream

  • Mozzarella Sticks

    • 6

    Five (5) beer battered, cheesy sticks served with zesty marinara sauce.

  • Salerno’s Chicken Wings By The Lb.

    • 1 Lb.(about 8-12 pcs.) 11.50
    • extra sauce/dressing 75 cents

    Tender wings with your choice of sauce: hot, mild, BBQ, teriyaki,  Old Bay, honey BBQ,     Thai chili, nuclear, Sriracha Garlic Butter. Honey Old Bay Or Garlic Parmesan.

     

    Served with celery sticks & bleu cheese dressing.

     

    OR Choose Our Boneless Wings!!!!!! 

  • Chicken Tenders by The Lb.

    • 1/2 Lb. (about 4-5 pcs.) 6.75
    • 1 Lb. (about 8-12 pcs) 12.50

    All white meat, breaded chicken tenders deep fried golden brown; served with honey mustard or BBQ sauce.  Or try them tossed in one of our great wing sauces with celery for .50 more!

     

    Add a side of french fries for a buck more (extra sauce/dressing 75 cents)

  • Crabby Navigators

    • 17

    Four (4) fried potato boats stuffed with crab, imperial sauce & melted cheddar cheese.

  • Fried Pickle Spears

    • 5

    4 dill pickle spears breaded & deep fried. Served with Salerno's spicy dip'n sauce.

  • Salerno’s Sampler

    • 11

    3 of our great wings (choose your sauce), 3 chicken tenders and 3 beer battered mozzarella sticks.  Served with fries, celery, honey mustard, marinara & blue cheese dressing.

Homemade Soups & Garden Fresh Salads

  • Cream of Crab Soup

    • cup 6.25
    • bowl 7.25

    Very rich & definitely creamy!!

  • Maryland Vegetable Crab Soup

    • cup 4.75
    • bowl 5.75

    A little spicy!

  • 1/2 & 1/2 Crab Soup

    • cup 6.25
    • bowl 7.25

    Cream & Maryland Vegetable

  • Oyster Stew

    • 10

    Succulent oysters simmered in a creamy broth

  • French Onion Soup

    • 6

    Sautéed onions simmered in beef broth with a splash of Sherry. Topped with melted 3 cheese blend & baked golden brown.

  • Homemade Chili

    • 7

    Spicy chili topped with Monterey Jack & cheddar cheese blend.

  • Tossed Garden Salad

    • 5

    Fresh iceburg & mesclun mix with red cabbage, shredded carrots, cucumber, tomato & croutons.  Your choice of dressing.

  • Southern Style Buffalo Chicken Salad

    • 12.50

    Crispy buffalo chicken tender slices, grilled ham & Mozzarella cheese nestled atop our house salad. 

  • Caesar Salad

    • 6.75
    • Add Grilled or Blackened: Chicken 4.50
    • Five (5) Jumbo Shrimp 8.00
    • 4 oz. Tuna Steak 5.00

    Crisp romaine topped with sliced mushrooms and shredded parmesan cheese.

  • Chesapeake Caesar Salad

    • 17

    Our Caesar salad topped with lump crab meat, chopped shrimp and scallop pieces sauteed in garlic butter.

  • Cobb Salad

    • 13

    Fresh marinated, char-grilled, sliced chicken breast with bacon bits, bleu cheese crumbles, hard-boiled egg, cheddar cheese, & fresh sliced mushrooms all tossed with salad greens. Served with the dressing of your choice.

Signature Sandwiches, Subs & Burgers

All served with a dill pickle spear and homemade Chesapeake Bay chips.  Upgrade to French Fries, wedge fries, onion rings, side salad or vegetable medley for just $1.50 more
  • Corned Beef Reuben

    • 10.50

    We cook our own corned beef, served on grilled rye with melted Swiss, homemade 1000 island dressing and sauerkraut

  • Shrimp Salad

    • 13.00

    A house favorite! Whole shrimp with mayo, celery  & old bay. Try it in a warm tortilla wrap!

  • Santa Fe Chicken

    • 9.25

    Char-grilled or fried chicken breast filet marinated in our own hot wing sauce, then topped with smokey bacon, & melted Provolone cheese. Served with a side of cool ranch dressing.

  • Crabby Patty Burger

    • 13

    Our fresh half-pound burger char-grilled then topped with our 'almost famous', rich, creamy crab dip & melted cheddar. You may want to use a fork & knife for this one!

  • Cheeseburger

    • 9.25

    Nothing like the old favorite 'classic' burger.  A half-pound fresh burger char-grilled & topped with your choice of cheese.  Turkey burger also available

  • Wild Bill’s Hickory Burger

    • 11

    Our fresh half-pound, char-grilled burger topped with baked ham, smoked bacon, melted Swiss cheese & hickory BBQ sauce.

  • St. Michael’s Island Lump Crab Cake

    • 19

    A Maryland tradition. A 6 oz. crab cake made with all lump crab meat. Broiled or fried as you wish.

  • Salerno’s Italian Cold Cut Sub

    • 8.50

    A Salerno's original since 1975 – using Citterio meats-cappicola ham, Genoa salami, pepperoni, provolone cheese & our spicy house Italian vinaigrette.  

  • Salerno’s Steak & Cheese Sub

    • 10.50

    1/2 lb. of hand-sliced Rib-eye grilled and topped with melted provolone cheese. 

    Make it a Deluxe with green peppers &  mushrooms  for only $1 more!

  • Chicken Steak & Cheese Sub

    • 10

    Nearly a 1/2 Lb. of sliced chicken slices grilled & topped with melted Provolone cheese. 

    Make it a Deluxe with green peppers &  mushrooms  for only $1 more!

     

     

  • Cloak and Dagger

    • 10.50

    House cooked corned beef served hot on grilled rye with melted Swiss cheese, homemade 1000 island dressing and cole slaw.  

  • Pulled Pork BBQ Sandwich

    • 8

    Our homemade pulled pork in our savory hickory style BBQ. 

  • Turkey Rachel

    • 10.25

    House cooked turkey served hot on grilled rye with melted Swiss cheese, homemade 1000 island dressing and cole slaw. 

  • Tuna Salad Sandwich

    • 7

    Homemade tuna salad served on your choice of bread.  

  • Tuan Melt

    • 8.25

    Toasted English muffin topped with tomato slices, homemade tuna salad & Cheddar cheese. 

  • Crabby Bird

    • 13

    Your choice of grilled or fried chicken breast topped with our almost famous crab dip and cheddar cheese then baked golden brown.   

  • Tex Mex Veggie Burger

    • 9

    A spicy, black bean burger topped with sauteed peppers, onions and guacamole. 

  • Turkey Bacon Ranch Wrap

    • 10.25

    Warm turkey breast slices, bacon strips, Provolone cheese and ranch rolled up in a warm tortilla.

Steamed Crabs by the Dozen

Ask your server for today's available sizes & prices. Our crabs are steamed with the locally famous J.O. brand spice!
  • Crab Prices By the Dozen – Males

    • Small 36
    • Medium 51
    • Large 81
    • Extra Large 93
    • Jumbo 120

     

     

  • Crab Prices By The Dozen: Females

    • Small 30
    • Medium / Large 54

Steamed Crabs by the Bushel (carry out only)

All Items Are Market Priced & Subject To Change Please Contact Our Carry Out For Up To Date Pricing, Quality & Availability

  • Big Boyz

    • 1/2 Bushel 219
    • Bushel 399

    *All Large or Bigger

  • #1 Mixed Size Males

    • 1/2 Bushel 185
    • Bushel 329
  • Small Males

    • 1/2 Bushel 149
    • Bushel 279
  • Females

    • 1/2 Bushel 129
    • Bushel 229

Oysters & Shrimp

  • Oysters- In Season

    Choose a 1/2 dozen (6) or a dozen (12) raw or steamed oysters served on the half shell. Market priced

  • Steamed Shrimp by the Pound

    • (36-42 count) 15
    • Large (21-25 count) 19
    • Jumbo 21.50

    Prices & sizes subject to change.   Steamed with Baltimore's own J.O. spice and onions.

Fresh Baked Pizza

Still making our dough the same way as when we started in 1975!!!
  • 12 Inch Tomato & Cheese

    • 9.50
  • 16 Inch Tomato & Cheese

    • 11
  • TOPPINGS

    • Each Topping 2.00 / 16 inch
    • 1.65 / 12 inch

    Pepperoni * Extra Cheese * Grilled Chicken* Ground Beef * Black Olives * Ham*Extra Sauce *Anchovies * Bacon * Italian Sausage * Tomato Slices * Jalapeño*Onions * Peppers * Mushrooms * Pineapple     

  • SEAFOOD TOPPINGS –

    • Shrimp * Scallops 6.00 / 16 inch
    • 4.00 / 12 inch
    • Crab 7.00 / 16 inch
    • 5.00 / 12 inch
  • Crab Dip Pizza

    • 12 inch 15.00
    • 16 inch 18.00

    Our homemade crust topped with our almost famous crab dip, crab meat and cheddar cheese.

Salerno's Featured Dinner Specialties

  • Pasta Dishes

    Served with Toasted Garlic Bread

  • Baked Penne Pasta

    • 11

    Served with your choice of meatballs, ROMA Italian sausage, meat sauce, garden vegetables or grilled chicken breast strips. Choose zesty marinara sauce or rich cream sauce. Our penne is topped with blend of Italian cheeses and baked golden brown.

  • Salerno’s Seafood Penne

    • 22

    Imported Penne tossed with sautéed jumbo shrimp, scallops, lump crab meat, diced tomatoes, onions, peppers, garlic & choice of zesty marinara sauce or rich cream sauce.

     
  • Seafood Alla Pesto

    • 22

    Jumbo shrimp, scallops & jumbo lump crab meat sauteed in sundried tomato pesto sauce. Served over imported linguine. 

  • Bayou Carbonara

    • 23

    Cajun blackened jumbo shrimp nestled atop imported linguine in a bacon, Bleu cheese cream sauce. 

  • From The Sea

    Served with Your Choice Of 2 Side Dishes

  • Lump Crab Imperial

    • 29

    Lump crab topped with imperial sauce & broiled golden brown.

  • St. Michael’s Island Lump Crab Cake

    • 22
    • Make it a double for 14 more

    A Maryland classic recipe prepared with all lump crab meat. Six (6) ounce cake broiled or fried as you wish.

  • Baked Stuffed Flounder

    • 25

    Two (2) Atlantic flounder filets stuffed with our lump crab meat & topped with rich imperial sauce. 

  • Sand Bar

    • 20

    Half pound of crispy fried oysters

  • Bayside Fried Fisherman

    • 26

    (3) Jumbo shrimp, (5) scallops, (3 oz.) crab cake, (4 oz.) fish-filet, and (4 oz.) clam strips all lightly battered & fried golden brown. Sorry- no substitutions.

  • Ocean City Broiler

    • 26

    (3) Jumbo shrimp, (5) scallops,  (3 oz.) crab cake & (4 oz.) tuna steak all broiled in lemon herb butter.  Sorry – no substitutions.

  • Jumbo Shrimp Dinner

    • 20

    Six (6) jumbo shrimp prepared your way; char-grilled or hand breaded & fried golden brown.

  • Broiled Scallop Dinner

    • 22

    Half pound of succulent sea scallops broiled with white wine and garlic butter. 

  • Seafarer’s Basket

    • 18

    A sampling of fried clam strips, popcorn shrimp & fried oysters.  Served with homemade cocktail sauce.  

  • Side Dish Choices For The From The Sea

    • Garden Salad $3.00
    • Macaroni & Cheese $3.00

    Fresh Baked Potato, Seasoned Vegetable Medley, Onion Rings, French Fries, Sweet Potato Fries, Homemade Potato Salad, Macaroni Salad, Cole Slaw, Apple Sauce, Wedge Fries or Hush Puppies

Side Orders

  • French Fries

    • Large 3.75
    • Regular 2.75

    Great with a side of gravy or cheese sauce for only 75 cents more.

  • Sweet Potato Fries

    • 4.50

    Savory sweet potato sticks fried and served hot and delicious!

  • Wedge Cut Steak Fries

    • 3.50
  • Apple Sauce

    • 1.50
  • Steak Cut Natural Onion Rings

    • Large 4.00
    • Regular 3.00
  • Homemade Macaroni & Cheese

    • 4.00

    Elbow macaroni tossed in our homemade cheese sauce then topped with bread crumbs and baked golden brown.

  • Homemade Potato Salad, Macaroni Salad or Cole Slaw

    • 2.00
  • Seasoned Vegetable Medley

    • 3.00
  • Fresh Baked Potato

    • 3.00
  • Chesapeake Bay Hush Puppies

    • 3.00

Kids Menu

  • Tossed Side Salad

    • 2.50
  • Celery Sticks With Ranch Dressing

    • 1.49
  • Mozzarella Sticks (3)

    • 3.49
  • Cheeseburger

    • 3.75

    Served With Fries Or Applesauce

  • Grilled Cheese

    • 3.75

    Served With Fries Or Applesauce

  • Hot Dog

    • 4.25

    Served With Fries Or Applesauce

  • Clam Strips

    • 4.25

    Served With Fries Or Applesauce

  • Fried Shrimp Basket

    • 5.00

    Served With Fries Or Applesauce

  • Crab Cake (3 oz.)

    • 7.00

    Served With Fries Or Applesauce

  • Cheese Pita Pizza

    • 4.00
    • toppings .50

    Served With Fries Or Applesauce

  • Chicken Tenders (2)

    • 3.99

    Served With Fries Or Applesauce

  • Spaghetti

    • 3.50

    Served With Garlic Bread