Homemade Soups & Garden Fresh Salads

  • Cream of Crab Soup

    • cup 6.25
    • bowl 7.25

    Very rich & definitely creamy!!

  • Maryland Vegetable Crab Soup

    • cup 4.75
    • bowl 5.75

    A little spicy!

  • 1/2 & 1/2 Crab Soup

    • cup 6.25
    • bowl 7.25

    Cream & Maryland Vegetable

  • Oyster Stew

    • 10

    Succulent oysters simmered in a creamy broth

  • French Onion Soup

    • 6

    Sautéed onions simmered in beef broth with a splash of Sherry. Topped with melted 3 cheese blend & baked golden brown.

  • Homemade Chili

    • 7

    Spicy chili topped with Monterey Jack & cheddar cheese blend.

  • Tossed Garden Salad

    • 5

    Fresh iceburg & mesclun mix with red cabbage, shredded carrots, cucumber, tomato & croutons.  Your choice of dressing.

  • Southern Style Buffalo Chicken Salad

    • 12.50

    Crispy buffalo chicken tender slices, grilled ham & Mozzarella cheese nestled atop our house salad. 

  • Caesar Salad

    • 6.75
    • Add Grilled or Blackened: Chicken 4.50
    • Five (5) Jumbo Shrimp 8.00
    • 4 oz. Tuna Steak 5.00

    Crisp romaine topped with sliced mushrooms and shredded parmesan cheese.

  • Chesapeake Caesar Salad

    • 17

    Our Caesar salad topped with lump crab meat, chopped shrimp and scallop pieces sauteed in garlic butter.

  • Cobb Salad

    • 13

    Fresh marinated, char-grilled, sliced chicken breast with bacon bits, bleu cheese crumbles, hard-boiled egg, cheddar cheese, & fresh sliced mushrooms all tossed with salad greens. Served with the dressing of your choice.