Homemade Soups & Garden Fresh Salads

Cream of Crab Soup

cup 6.75
bowl 7.85

Very rich & definitely creamy!!

Maryland Vegetable Crab Soup

cup 5.25
bowl 6.50

A little spicy!

1/2 & 1/2 Crab Soup

cup 7
bowl 8

Cream & Maryland Vegetable

Oyster Stew


Succulent oysters simmered in a cream broth

French Onion Soup


Sautéed onions simmered in beef broth with a splash of Sherry. Topped with melted 3 cheese blend & baked golden brown.

Homemade Chili


Spicy chili topped with Monterey Jack & cheddar cheese blend.

Tossed Garden Salad


Fresh iceburg & mesclun mix with red cabbage, shredded carrots, cucumber, tomato & croutons.  Your choice of dressing.

Caesar Salad

Add Grilled or Blackened: Chicken 5
Five (5) Jumbo Shrimp 10
4 oz. Tuna Steak 5.50

Crisp romaine topped with sliced mushrooms and shredded parmesan cheese.

Cobb Salad


Fresh marinated, char-grilled, sliced chicken breast with bacon bits, bleu cheese crumbles, hard-boiled egg, cheddar cheese, & fresh sliced mushrooms all tossed with salad greens. Served with the dressing of your choice.

Chesapeake Cobb Salad


Three fresh sea scallops, three jumbo shrimp & lump crab meat pan grilled in a cast iron skillet, served with bacon bits, Bleu cheese crumbles, hard-boiled egg, Cheddar cheese & fresh sliced mushrooms all tossed with salad greens.  Served with the dressing of your choice