Signature Sandwiches, Subs & Burgers

We cook our own corned beef, served on grilled rye with melted Swiss, homemade 1000 island dressing and sauerkraut

A house favorite! Whole shrimp with mayo, celery  & old bay. Try it in a warm tortilla wrap!

Char-grilled or fried chicken breast filet marinated in our own hot wing sauce, then topped with smokey bacon, & melted Provolone cheese. Served with a side of cool ranch dressing.

Our fresh half-pound burger char-grilled then topped with our 'almost famous', rich, creamy crab dip & melted cheddar. You may want to use a fork & knife for this one!

Available with grilled or fried chicken breast too!

Nothing like the old favorite 'classic' burger.  A half-pound fresh burger char-grilled & topped with your choice of cheese.  Turkey burger also available

A Maryland tradition. A 6 oz. crab cake made with all lump crab meat. Broiled or fried as you wish.

A Salerno's original since 1975 – using Citterio meats-cappicola ham, Genoa salami, pepperoni, provolone cheese & our spicy house Italian vinaigrette.  

1/2 lb. of hand-sliced Rib-eye grilled and topped with melted provolone cheese. 

Make it a Deluxe with green peppers &  mushrooms  for only $1 more!

Nearly a 1/2 Lb. of sliced chicken slices grilled & topped with melted Provolone cheese. 

Make it a Deluxe with green peppers &  mushrooms  for only $1 more!

House cooked corned beef served hot on grilled rye with melted Swiss cheese, homemade 1000 island dressing and cole slaw.  

House cooked turkey served hot on grilled rye with melted Swiss cheese, homemade 1000 island dressing and cole slaw. 

Warm turkey breast slices, bacon strips, Provolone cheese and ranch rolled up in a warm tortilla.

Spicy fried chicken or shrimp in a warm sub roll with slaw, Provolone cheese & dill pickle chips

8 oz. ground beef patty made with our meatloaf recipe, topped with melted Provolone & vinegar-ketchup glaze & fried onion